My son loves salmon and once in a while I make it just for him. This is his favorite way.
1 piece of Salmon
1 c. mayonnaise
1/2 c. packed brown sugar
2 t. liquid smoke
* Preheat oven to 350 degrees. Lay a piece of tin foil on a baking sheet and place salmon on it. In small mixing bowl, combine mayonnaise, brown sugar and liquid smoke until smooth. Spread over salmon. Bake for 35-45 minutes or until fish is flaky. Serve.
