Monday, November 9, 2009

Baked Spaghetti

Spaghetti is a favorite at our house and my children would love to have it twice as much as we do so when I heard about this recipe from my friend Emily I had to try it.

12 oz. spaghetti noodles, cooked and drained
1 jar spaghetti sauce ( I make my own so use your own judgment, not too dry but not too saucy)
1 c. your favorite shredded cheese (we used fresh parmesan, cheddar is also good)
4 oz. cream cheese
1/2 c. sour cream

* Preheat oven to 350 degrees.  In a small saucepan combine cream cheese and sour cream.  Whisk until smooth.  Spread on the bottom of 9 x 13 pan.  Combine cooked spaghetti noodles and sauce and spread on top of cream cheese mixture.  Sprinkle cheese on top.  Bake for 30 minutes.
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