Spaghetti is a favorite at our house and my children would love to have it twice as much as we do so when I heard about this recipe from my friend Emily I had to try it.
12 oz. spaghetti noodles, cooked and drained
1 jar spaghetti sauce ( I make my own so use your own judgment, not too dry but not too saucy)1 c. your favorite shredded cheese (we used fresh parmesan, cheddar is also good)
4 oz. cream cheese
1/2 c. sour cream
* Preheat oven to 350 degrees. In a small saucepan combine cream cheese and sour cream. Whisk until smooth. Spread on the bottom of 9 x 13 pan. Combine cooked spaghetti noodles and sauce and spread on top of cream cheese mixture. Sprinkle cheese on top. Bake for 30 minutes.