Banana Bars

This was absolutely fabulous!!  I found this recipe at My Sister's Kitchen and it is definitely a keeper.  Everyone one that tried them loved them, even my children.

1/2 c. butter softened

1 1/2 c. sugar

2 eggs

1 c. sour cream

1 t. vanilla extract

2 c. white flour

1 t. baking soda

1/4 t. salt

1 c. mashed, ripe bananas

2-3 c. cream cheese frosting or whipped cream cheese frosting

*  Preheat oven to 350 degrees.  Grease a jelly roll pan (10x15 inch).  In a large bowl, cream butter and sugar until smooth, about 2-3 minutes.  Beat in eggs, one at a time.  Stir in sour cream and vanilla.  In medium bowl, combine flour, baking soda and salt.  Stir into batter and then mix in mashed banans.  Spread evenly into pan.  Bake 20-25 minutes or until toothpick inserted into center comes out clean.  Allow to cool completely before frosting.